hotel
hotel
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Monday, September 20, 2010
Hyatt Regency Kathmandu
Hyatt Regency Kathmandu is a luxury 5 star city resort hotel situated 10 Km from the city centre of Kathmandu, Nepal, on the road to Boudhanath Stupa - the most holy of Tibetan Buddhist shrines outside Tibet. The hotel is 4 Km from Tribhuvan International Airport and very close to the business district and shopping areas. The Boudhanath Stupa is within ten minutes walking distance from hotel.
Hotel Tibet
All rooms are equiped with attached bath, ISD telephone, twenty four hours hot & cold water supply, power back-up generator, water treatment plant to ensure clean and safe water, elevator, remote controlled eight channel satellite television. 55 well appointed rooms and suites with individually controlled air-condditioning and heating in all suite and deluxe rooms. For the dinning pleasure, the hotel offers two restaurants and a bar. The Himalayan Restaurant in the lobby area serves fine Continental, Chinese, Indian, Nepali and Tibetan cuisine while the lobby bar is the perfect place to relax.
Hotel Center Point
Welcome to Hotel Centre Point a high-rise building situated in Thamel, ideally located in the capitals business and entertainment area where comfort and hospitality greets you right from the minute you step into its spacious comfort. Located at the very core of Kathmandu between rural landscapes, restored ancient cities of Bhaktapur and Lalitpur with age-old palace squares and ancient hilltops you will discover the charms of Thamel a glitzy, tourist district of the capital Popular for its heady mix of eastern mysticism, western comforts, overflowing busy streets.
Samsara Resort, Thamel
Samsara Samsara Resort is a 3 star category deluxe hotel located just behind Hotel Vaishali & next to Hotel Thamel.With beautiful garden in the front, roof top restaurant with the panaromic view of the Himalaya and with sufficient space for parking, it is one of the best property in thamel. Based on the concept of SMALL IS BEAUTIFUL, we have 25 rooms in operation(01 penthouse, 04 suites & 20 deluxe rooms) with the following facilities: Air conditions, 24 hrs hot & cold water, Bathrooms with, bathtub facilities in 21 rooms, 21'' flat colour T.V., Minibar, Internet service, 24 hrs room service.
The Everest Hotel
The everest hotel is a premiere 5 star deluxe hotel in Kathmandu,Nepal. Features information on the hotel packages, facilities, conventions, dining.
The Everest Hotel is named after the world's highest peak Mt. Everest or Sagarmatha in the Nepali language. With a name that borrows from a mountain. The Everest Hotel will mean much more than a place to stay. Because at The Everest Hotel, we are tuned in to hospitality; we are tuned in to you.
The Everest Hotel is named after the world's highest peak Mt. Everest or Sagarmatha in the Nepali language. With a name that borrows from a mountain. The Everest Hotel will mean much more than a place to stay. Because at The Everest Hotel, we are tuned in to hospitality; we are tuned in to you.
hotel manager responsibility
the hotel manager main responsibility to give satisfy
for the hotel guest. it can handle the customer/guest complain .
the hotel manager co-ordination with all hotel staft.
the hotel manager check the day routing it also to keep
record of hotel staft and the manager check day to day
staft hyginic.
for the hotel guest. it can handle the customer/guest complain .
the hotel manager co-ordination with all hotel staft.
the hotel manager check the day routing it also to keep
record of hotel staft and the manager check day to day
staft hyginic.
food and beverage department
the food and beverage department is a one of the hotel which
which service to customer/guest to what item of food and beverage
they want. ti department is most importain in the hotel becouse
when customer/guest are hungry and they needed item of food.
mainly it department services this department all types of food and beverage
are available as food it provided cantinental, indian, chinese what ever want and it also
all types of beverage as soft , hard, hot drinks .
which service to customer/guest to what item of food and beverage
they want. ti department is most importain in the hotel becouse
when customer/guest are hungry and they needed item of food.
mainly it department services this department all types of food and beverage
are available as food it provided cantinental, indian, chinese what ever want and it also
all types of beverage as soft , hard, hot drinks .
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